Food

Ceviche Recipe
Unlock the secret to perfect ceviche with just 15 minutes of lime-marinating magic that transforms raw fish into a zesty delight.

Chicken Broth Recipe
Just when you thought chicken broth was simple, this golden elixir reveals secrets that will transform your cooking forever.


Delicious Strawberry Ice Cream with Vodka-Infused Berries
Strawberry Ice Cream with Vodka Infused Berries is an alcohol fueled twist on a classic ice cream. The strawberries used were at peak ripeness enabling me to cut back on the sugar. Serve the ice cream with with a waffle cone or a bit of whipped cream and it might just mysteriously vanish before your


Delicious Ditali Lisci Pasta: Prosciutto and Peas Delight
Ditali Lisci (Pasta) with Prosciutto and Peas is a delicious one pot meal made with trio of best friends: peas, prosciutto, and pasta. The peas bring a little bit of protein and fiber that offsets the carbohydrates from the pasta. And the prosciutto adds a nice sharp savory flavor, which is enhanced with additional cheese,


Delicious Quinoa Recipe with Pimento Stuffed Olives, Gold Raisins, and Cilantro
Quinoa with Pimento Stuffed Olives, Gold Raisins, and Cilantro works like magic to weave an unlikely mix of ingredients in colorful and tasty way. When’s the last time you had gold raisins with olives and cilantro? Sounds a little unusual, but I’m telling you!! If I jumped off the bridge into this bed of quinoa,


No-Bake Delicious Blueberry Cream Pie – Graham Cracker Crust
No Bake Blueberry Cream Pie with Graham Cracker Crust is a taste of summer you won’t forget. Best served chilled, this pie filling is rich, creamy, and fruity with just the right amount of sweetness. The graham cracker crust is classic and one you can repurpose for other no bake desserts like my other favorite,


Delicious Warm Farro Salad with Butternut Squash & Radicchio
Warm Farro salad with Butternut Squash and Radicchio begs to be eaten with it’s invitingly bright colors and fluffy crumbles of cheese. Naturally colorful and naturally delicious, I was very pleased with the outcome of this salad! Farro is the perfect vehicle for crunchy slightly bitter radicchio, sweet roasted butternut squash, and creamy goat cheese


Delicious Warm Farro Recipe with Buttered Onions, Cranberries & Pecans
Warm Farro with Buttered Onions, Cranberries, and Pecans is a quick and easy salad to prepare. Even quicker and easier to eat it! Especially since the flavors are well-balanced, with a bit of sweet, a bit of savory, delivered straight to your taste buds in an earthy buttery blanket! This is a sponsored post. Bob’s


Delicious Farro: Asparagus, Peas, and Fresh Herbs Delight
Farroto with asparagus, peas, and fresh herbs is the perfect weeknight meal for those who love the little grain called farro. The earthy nutty flavor of farro is complemented by blanched, slightly crunchy green asparagus, green peas, and prosciutto. This is definitely one of my favorite farro recipes! This is a sponsored post. Bob’s Red Mill was


Broccoli Salad | Delicious Japanese Style with Egg and Ham
This is a sponsored post. Kewpie USA was kind enough to send me a box of mayonnaise and some salad dressings and this was one of the dishes that I’ve prepared with their products. If you haven’t heard of Kewpie before, it’s well known for it’s mayonnaise, which is richer and creamier than it’s American


Delicious Potato Salad with Ham: Japanese Style Recipe
Japanese potato salad is one of my favorite sides. I like to eat it with a piece of meat or a piece of fish. I also like to eat it along with rice (I love my carbs~!). If you haven’t had Japanese style potato salad yet, this is a good one to try, it’ll even
All Day I Eat Like a Shark TV

Konnichiwa! (Hello!)

