Food
Daikon Nimono with Konbu Dashi: A Taste of Japanese Homestyle Cooking
Introduction Daikon Nimono with Konbu Dashi, a classic Japanese dish, is a comforting staple that showcases the humble daikon radish in a flavorful konbu dashi broth. Its origins are rooted in the simplicity of Japanese home cooking, where each ingredient is respected and allowed to shine. For me, this dish evokes memories of family dinners,
Kinoko Takikomigohan: A Forest Feast in a Bowl
Introduction Kinoko Takikomigohan, which translates to “mushroom mixed rice,” is a dish that brings the essence of the forest to the Japanese dining table. Its origins lie in the practice of foraging, a tradition as old as Japan’s mountains and woodlands themselves. This dish holds a special place in my culinary heart, as it reminds
Scrumptious White Bean Soup with Turkey, Kale, and Herbes de Provence
Hello hello! I’ve been sick for the past few days and have been making a bunch of soup and bread to help me get through it. This was one that I thought was particularly unique and wanted to share. It’s hearty, savory, and the perfect way to warm up or comfort one who has a
Delicious Vegan Split Pea Soup Smoky Twist
Split pea soup always looked unappetizing and like sludge to me. It has a distinct smell and taste. Plus it makes you fart. If you don’t fart after eating split pea soup, you must be a machine. And, people probably envy you. Since you are probably a human, please don’t let that deter you from this
Flavorful Tomato Soup with Fennel and Thyme Delight No.1 Recipe
As we approach the middle of December, thought I would share one of my all time favorite tomato soups. And, if I may, I wanted to dedicate this song to this soup. James Blake “Limit to your Love(Daniel-Bortz Edit)“. [soundcloud url=”https://api.soundcloud.com/tracks/36500678″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /] (FF to 3:05 for the vocals) Classic…. Just like this
Savory Bosc Pears with Bacon, Walnuts, and White Wine Vinaigrette
Yo yo yo! I’ve got a very delicious salad to share with you today. It’s made with Bosc pears. I would save this for when you want to treat yourself. Or if you need something special for a party or a potluck. It’s not an ordinary dish. It would be a solid choice if there
Delicious Fresh Fettuccine: Roasted Eggplant and Tomato Delight
Hello Meatless Monday! Wanted to kick off the week with this rather humble eggplant and tomato pasta dish. I found it buried deep inside my recipe box the other week. And haven’t made it in a few years. It’s like my hand and the paper were running toward each other like long lost lovers. Finally
Delicious Vegan Turkish Menemen Tofu Stir-Fry Recipe
Ho Ho Ho! Christmas is right around the corner already and I’m sure many of you are a very busy as a result. As such, I wanted to share some videos of one of my favorite quick and healthy tofu stir frys: Vegan Turkish Menemen If you are fast with the knife, you could be
Delicious Japanese Eggplant and Pork Stir Fry with Ginger and Garlic
I don’t know what I like more: eggplant or tomato. Did you know that both are members of the nightshade family? They may not make your pupils dilate like belladonna, but they can make you salivate. I don’t know about you, but I’m okay with my pupils at their natural size. 🙂 There are a
Delicious Maple Walnut Biscotti Recipe | All Day I Eat
There is always a time for sweets- baked goods or coffee For those who love to eat- this Christmas, Consider gifting them biscotti! ^^^ That was my rap. I have unleashed my inner rapper. Want to know where it comes from? I’ll tell you. You know when I was a wee little one, the first
Creamy Roasted Garlic Dressing Recipe | Romaine Salad Delight
Are you looking for a Caesar salad dressing alternative? This creamy roasted garlic dressing I used on my romaine salad is for the little dinosaur in all of us. The salad became more rich, crunchy, and a delicious way to get some more salad into your daily or weekly routine. I like to eat a
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